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薄薄的酥皮包著鮮黃色的蛋餡,第一口咬下去,香脆的酥皮會慢慢裂開,甜度適中的蛋餡會流進口裡...

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薄薄的酥皮包著鮮黃色的蛋餡,第一口咬下去,香脆的酥皮會慢慢裂開,甜度適中的蛋餡會流進口裡,令口中充滿芳香無比的蛋香。

The bright yellow tart was surrounded by crispy puff pastry. When you take your first bite, the puff pastry will crack and the tart will fill up your mouth. It tastes gorgeous.

薄薄的酥皮包著鮮黃色的蛋餡,第一口咬下去,香脆的酥皮會慢慢裂開,甜度適中的蛋餡會流進口裡,令口中充滿芳香無比的蛋香。

The bright yellow tart was surrounded by crispy puff pastry. When you take your first bite, the puff pastry will crack and the tart will fill up your mouth. It tastes gorgeous.
(圖: http://www.openrice.com/restaurant/sr2.htm?shopid=5522
文:關綽霖)


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本網致力發展成網上平面博物館,為香港人帶來更多集體回憶。 本專頁搜羅香港舊照片,辨析年份、地點後,公諸同好。網友手上如有舊照,不論年月,可隨便分享,無任歡迎。
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